3 more faaaacking days

[Cnasty]

Yea, I remember posting them last year in a thread I think Peay started about gameday food but cant find it.

Let me know how they turn out.

2 key things: get thick bacon,not some cheap crappy kind.

Cook them until the jalepenos are soft and not crunchy. You want them right before they get mushy, nice and soft.

You may need toothpicks to close them with the bacon on and when you stuff em but the cream cheese acts like plaster to make it stick too.

[VeniVediV1ci]

i may try to do that as i'm trying to broaden my cullinary horizons, but i'm guessing eating those things is so messy

[DRiccio21]

i may try to do that as i'm trying to broaden my cullinary horizons, but i'm guessing eating those things is so messy

my guess is that those aren't going to help your fitness level you've been looking to achieve.

[Cnasty]

Not messy at all.

They shrink slightly so it's bite size.

The jimmy dean ones are a little bigger and maybe messier.

[VeniVediV1ci]

i may try to do that as i'm trying to broaden my cullinary horizons, but i'm guessing eating those things is so messy

my guess is that those aren't going to help your fitness level you've been looking to achieve.

fine point.

i'm gonna invent time to workout though so maybe i can splurge on weekends

[DRiccio21]

i'm gonna invent time to workout though so maybe i can splurge on weekends

how busy can you possibly be that you can't find 30-45 minutes to work out?

[Nole4real]

Armadillo Eggs, .

damn dude, we did the same sunday

d actually made em and they were "fabuloussssssssssssssss"

[Nole4real]

Nole is coming over and making me some cheddar burgers for the UConn-Mich game, PUMPED!

and dont forget brisket!

From Williston this time...not that chewy south Beach stuff

[Nole4real]

noley, i certainly hope you're not starting Dwight Dasher? He's probably played his last down at MTSU

[youtube]http://www.youtube.com/watch?v=Qw9oX-kZ_9k[/youtube]

[Weasel]

Im taking time off of studying Sat. to watch MSU at noon, then watch UConn hopefully curbstomp Michigan. Id LOVE to catch the Boise v VT game Monday, but the wonderful professors here scheduled us an exam for 7 am Tues morning

[Nole4real]

FAAAAAAAAAAAAAAAAAAAAAAAAAAAACCCCCCCCCCCCCKKKKKKKKKKKKKKKK

[Nole4real]

Armadillo eggs: just get a crap load of your favorite bacon, some good cream cheese, and a lot of fresh jalepenos. Core the jalepenos(if you dont like the seeds, I personally do due to the kick but some dont), fill em with the cream cheese, put them back together and wrap in the bacon. Bake for like 15,20 minutes at 375 or 400 until you see the bacon crisp. Not really a recipe just wing it. Cant go wrong. So freakin good.

man, those sound really good

they are

...and dont fuck around with different kinds of cheese...you'll find some that are decent but cream cheese just works perfect with the spicy jalepenos

they are pretty easy to make too

publix has wooden skewers for a buck

[Cnasty]

Glad the recipe has been passed on to Williston.

Have easily become my favorite game day little appetizer. I think the most I ate in one sitting was like 17 jalapenos.

Needless to say I had a visit to the ring of fire lately.

[nick]

I have to work but I'll definitely catch the USC-Hawaii game.

[VeniVediV1ci]

all cleared up or do i need to explain Dasher's situation?

[Nole4real]

all cleared up or do i need to explain Dasher's situation?

I saw.

He's my fantasy QB starter.

Was.

Was my starter.

[beercop]

http://www.bbqaddicts.com/blog/recipes/bacon-explosion/

Pure heaven and worth every minute to make it!

[Cnasty]

My blood pressure just went up 30 points looking at those step by step instructions in the recipe!!

[The_Niddler]

Will definitely have to try the Armadillo eggs.

And I usually make Grape Jelly Meatballs.

You can make homemade meatballs and they do taste better, but much easier to go to grocery store and buy a bag of like 72 pre-made, frozen meatballs.
3 large jars of grape jelly
and 2-3 jars of chili sauce.

Put 2 jars of grape jelly into a crock pot first.
Put in the meatballs.
Put in 2 bottles of chili sauce on top.

Turn crock pot on high and leave for about an hour.
Stir everything up real good.
Mix in the last jar of grape jelly and the last jar of chili sauce.

Turn crockpot on medium heat and leave for about 2 hours.

Really easy to make and so far, when I take them to work for pigouts, everyone loves them and asks me what the sauce is made of and is surprised when I tell them.

I have never tried it yet, but I want to experiment adding in some hot sauce too.

[buckeye76]

Our softball team is playing in a labor day tournament. It starts friday night and runs through sunday evening if we are luck enough to get that far. Its the end of the year tourny. thursday afternoon, we will be heading up to where the games will be held, camping all weekend. 1 person is bringing a tv, 1 person a dtv sat, and i ll be bringing my reciever and cable. The plan is to have it all set up and ready to go by 6pm. if it isnt i will be leaving the camp site to head out to a local establishment to watch the Buckeyes. As for the rest of the weekend, the plan is to watch alot of football, play softball and drink til our livers say mercy.... We are playing 36 holes of golf friday then back in time for the start of the tournament.....Should be a blast